Ingredients

• Espresso — 2oz
• Chocolate syrup — 2tbsp
• Whole milk — 5oz

Equipment

• Espresso machine
• Steam wand
• 10oz mug

Recipe — 4 Steps

1. 01
   Add 2 tbsp chocolate syrup to your mug
2. 02
   Pull a double espresso directly into the mug

   ⏱ 28s
3. 03
   Stir espresso and chocolate together
4. 04
   Steam 5oz of milk and pour over