Ingredients

• Espresso — 2oz
• Cold milk — 6oz
• Ice — 1cup

Equipment

• Espresso machine
• Tall glass

Recipe — 4 Steps

1. 01
   Fill a tall glass with ice
2. 02
   Pour 6oz of cold milk over the ice
3. 03
   Pull a double espresso shot

   ⏱ 28s
4. 04
   Pour espresso slowly over the milk