Ingredients

• Espresso — 2oz
• Hot water — 6oz

Equipment

• Espresso machine
• 8oz mug

Recipe — 4 Steps

1. 01
   Grind 18g of coffee beans fine
2. 02
   Pull a double espresso shot

   ⏱ 28s
3. 03
   Heat 6oz of water to 200°F
4. 04
   Add hot water to espresso